Auckland Jobs |
Canterbury Jobs |
Northland Jobs |
Otago Jobs |
Southland Jobs |
Tasman Jobs |
Wellington Jobs |
West Coast Jobs |
Auckland Jobs |
Canterbury Jobs |
Northland Jobs |
Otago Jobs |
Southland Jobs |
Tasman Jobs |
Wellington Jobs |
West Coast Jobs |
Oil & Gas Jobs |
Banking Jobs |
Construction Jobs |
Top Management Jobs |
IT - Software Jobs |
Medical Healthcare Jobs |
Purchase / Logistics Jobs |
Sales |
Ajax Jobs |
Designing Jobs |
ASP .NET Jobs |
Java Jobs |
MySQL Jobs |
Sap hr Jobs |
Software Testing Jobs |
Html Jobs |
Job Location | Pickering, ON |
Education | Not Mentioned |
Salary | Not Disclosed |
Industry | Not Mentioned |
Functional Area | Not Mentioned |
Job Type | Full Time |
We offer flexible hours, free uniforms and discounted meals.We are a rapidly growing quick service restaurant company with our Corporate Head Office based in Markham, Ontario that offers its employees flexible hours, free uniforms and discounted meals.The Company: Mary Brown’s is a 100% Canadian owned company with 200+ Stores and employs approximately 2,000 people across Canada. We are known for the great pride and care we take with our guests and employees alike.· Our famous “taters” outsell fries across the country.· We genuinely believe and act in providing exceptional service and highest quality products each and every day of our operation.The Position: We are looking for Full-Time Cooks, Cashiers, Pack-liners.· We’re offering pay for performance· Online Learning coupled with hands on training· Promoting from withinRequirements: · 12 – 18 months restaurant experience· Driven to succeed· Genuine passion for outstanding, consistent customer service· Cleanliness & a team player· Keen learner, proactive attitude, engaged, dedicated and committedResponsibilities: · Friendly, helpful and cheerful attitude to make customers feel welcome· Must be patient, attentive and be able to articulate menu offerings· Must have simple computational skills.· Ensure all foods are prepared and cooked according to Mary Brown’s standards and guidelines.· Ensures safe and sanitary practices are adhered to in accordance with company and facility policies.· Follows all proper food safety procedures during preparation and cooking including maintaining all required labels and logs.· Ensure that all food is cooked and served in the right condition, at the right temperature and at the right time.· Maintain all related work areas and equipment in a clean and sanitary condition· Observe Store COVID-19 protocolsThe Location: 2460 Brock Rd, Unit C2/C3, Pickering, Ontario. L1X-0J1.Reference ID: MBBROCK-DEC2021Part-time hours: 25 - 40 per weekApplication deadline: 2022-01-03Expected start date: 2022-01-05Job Types: Full-time, Part-timeSalary: From $15.00 per hourSchedule: