Reign Sommelier & Manager - Jobs in Toronto

Job DescriptionWhat you will be doing to Create the Essential Toronto Experience:

Work closely with the Restaurant and Bar General Managers on the overall operation of the venues, conducting daily administrative work including but not limited to scheduling, preventive maintenance, openingamp; closing duties, etc.
On the floor presence, assisting guests with wine selectionamp; pairings, working nights is a must
Develop and upkeep a formal wine training program for staffWork closely with the REIGN General Manager, Director of Outlets and senior F amp;B leadership on the overallbeverage program, it’s vision, as well as general restaurant and bar wine culture
Develop and evolve a world class wine list for our Venues
Prepare and execute weekly tasting with all teams to ensure they have the knowledge need to sell
Manage wine inventory, costing,amp; ordering and any inventory needed
Work with stewarding and other departments to manage usage of glassware, decanters, and other operating supplies
Maintain a strong relationship with suppliers, wine makers, brandsamp; seek out new relationships
Develop and host wine focused events in the outlets per year ie wine dinners
Stay up-to-date with current wine trendsamp; industry news; attend local trade shows, tastingsamp; relevant events
Assist other areas of the hotel with wine programming from time-to-time
Work a variety of shifts, including evenings, weekends,amp; holidays

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