Hirejobs Canada
Register
Auckland Jobs
Canterbury Jobs
Northland Jobs
Otago Jobs
Southland Jobs
Tasman Jobs
Wellington Jobs
West Coast Jobs
Oil & Gas Jobs
Banking Jobs
Construction Jobs
Top Management Jobs
IT - Software Jobs
Medical Healthcare Jobs
Purchase / Logistics Jobs
Sales
Ajax Jobs
Designing Jobs
ASP .NET Jobs
Java Jobs
MySQL Jobs
Sap hr Jobs
Software Testing Jobs
Html Jobs
IT Jobs
Logistics Jobs
Customer Service Jobs
Airport Jobs
Banking Jobs
Driver Jobs
Part Time Jobs
Civil Engineering Jobs
Accountant Jobs
Safety Officer Jobs
Nursing Jobs
Civil Engineering Jobs
Hospitality Jobs
Part Time Jobs
Security Jobs
Finance Jobs
Marketing Jobs
Shipping Jobs
Real Estate Jobs
Telecom Jobs

Scuola and Events Chef - Jobs in Toronto

Eataly North America
Job LocationToronto
EducationNot Mentioned
SalaryNot Mentioned
IndustryNot Mentioned
Functional AreaNot Mentioned
Job TypePermanent

Job Description

Job DescriptionEataly’s on-site cooking school, La Scuola, is a place where people can learn about and experience Italian cuisine through unique cooking classes and private events. The Eventsamp; Education Chef will play a crucial role in supporting the Chef De Cuisine of La Scuola in coordinating and executing the diverse programming offered at La Scuola, including teaching, planning, preparing, and managing events.Reports to the Executive Chef. Works closely with the Eventsamp; Education Team and kitchen staff for events including prep cooks and line cooks.

  • Teaches a wide variety of demonstration and hands-on classes for private and public groups
  • Works and oversees breakfasts, lunches and dinners including: 3-4 course menus, family-style menus, cocktail-style receptions and buffet-style receptions
  • Prepares, demonstrates and executes all menu items for La Scuola; most items are savory, but occasionally sweet items will need to be executed
  • Supervises the production of food items for events in collaboration with back-of-the-house personnel: apportions meats, vegetables and desserts, and utilizes food surpluses to control food costs
  • Manages prep cooks and line cooks who work events: trains, provides feedback and ensures health and quality standards are consistently met
  • Oversees kitchen mise-en-place of all stations and the cleanliness of the La Scuola kitchen
  • Informs front-of- house personnel of menu changes, specials, shortages, allergies and dietary restrictions
  • Plans events and creates menus together with the Educationamp; Events team, the Executive Chef, front-of-house personnel and directly with clients when required
  • Purchases or submits requisitions for food items, kitchen supplies and equipment
  • Performs other duties as required or assigned

APPLY NOW

Scuola and Events Chef Related Jobs

© 2021 HireJobsCanada All Rights Reserved